Pressure Cooker Spare Ribs
Season the ribs. Use whatever seasonings that you like. Add Apple cider vinegar, white vinegar, liquid smoke and water to your pressure cooker with the ribs
Set the pressure cooker on meat or high pressure for 15 minutes on pressure. Quick release once the pressure cooker is done. Place the ribs on a cookie sheet. Brush the ribs with your favorite barbecue sauce. Place under the broiler for 4 to 5 minutes on each side or until they are caramelized.